Shun Classic Chefs Knife 20.3cm

 

This Shun Classic 8-inch Chef's Knife offers convenient utility for a wide range of cutting tasks. With a length of 8 inches, it is perfect for prepping all types of food. The wide blade prevents knuckles from hitting the cutting board and facilitates easy transfer of cut food to pans. The curved belly allows for efficient mincing of herbs and spices. This knife is lighter and easier to use than comparable European-style Chef's knives due to its thinner blades. Part of the Shun Classic collection, it showcases Damascus-clad blades and D-shaped ebony PakkaWood® handles. The high-performance VG-MAX steel provides incredible edge retention, as well as corrosion resistance. The Shun Classic line offers the greatest selection of both conventional and contemporary blade shapes, so you'll always find the ideal knife for the job.

 

• The true does-it-all kitchen knife
• Hand-sharpened 16° double-bevel blade (32° comprehensive)
• Steel: Proprietary VG-MAX cutting core, 32 layers of stainless Damascus cladding
• Handle: D-shaped ebony PakkaWood®
• Blade length: 8 in. (20.3cm)
• Handcrafted in Japan

 

Disclaimer:

This Knife is NOT designed to be used on bone or very thick-skinned vegetables.

Hand wash only (no dishwasher) and dry immediately after use.

Shun Knives have a limited lifetime warranty (Please see the Shun Support page for all information).